A complimentary Greek-style breakfast is served every morning to the guests in the garden area. Gourmet meals of traditional Greek and Mediterranean cuisine are also served in the open-air pergola, or in the indoor gazebo.
At lunchtime, light meals and snacks are served in the Resort's shaded deck terraces by the sea. At dinner time a variety of local BBQed grilled meat, poultry, and fish accompanied by the finest of the Greek wines are also served. The resort's beautifully floodlit garden with attentive service is "a must".